People talk
Our Guestbook
“ Very nice Pho here! Great food great services. Nice there is smaller portions for kids as well. ”
“ What a lovely & affordable place for lunch! The portion sizes are perfect— packed with veggies and meat, absolutely delicious & something for everyone!! Even the chips were great. The service was so friendly & the food came out quick. Honestly, couldn't be more happy. Will definitely be coming back here!! ”
“ The food here is divine and authentic, my favourites are the Bun Cha (as good as I had in Hanoi) and the Don Pho which has slow cooked beef short rib. Attached photos of some of my (many) trips to Viet Kitchen ”
“ The first time here on Saturday fancied trying a different cuisine. Totally the right choice the food was amazing our table was right opposite the kitchen so we could see that everything was made fresh and was piping when it arrived. The service was quick, although a constant stream of customers. The staff were welcoming. My husband and I shared the Vietnamese spring rolls so tasty the bun cha was full of flavour it was strange to have a mixture of both hot and cold food in the main and definitely different. Being a coffee lover, I tried their slow drip Vietnamese coffee as seen in the picture. They use condensed milk, which is put in the cup first and then you stir the milk and unique taste similar to a mocha but more of a richer taste I would definitely have it again. Prices were extremely reasonable and will definitely be returning. ”
“ Got Don Pho on uber and I didn’t expect such big portion of beef! The beef slice could be more tender but it’s easily the best pho I’ve got outside of Vietnam ”
“ I thought the food was excellent. The staff were polite and the staff were extremely accommodating as we were running late due to traffic. My only gripe would be that all the "additions", chilli, lime/lemon, bean sprouts and herbs were served in the actual bowl of pho not on the side, in a separate dish. We would return again! Booking is advisable, it was fully booked on the Thursday evening we went. ”
“ This Vietnamese kitchen serves Authentic tasty food . Beef Bao buns were plump and pillow soft generously filled with melt in the mouth beef with spring onion bean shoots and chilli to add a freshness and texture. King prawn pho was full of flavour generous and a banquet in its own right . We went on a very busy Saturday night the atmosphere was buzzing , uber eats orders were flying out the door but still the service was friendly calm efficient and attentive. Highly recommend. ”
“ Portion sizes were huge and the flavours were unreal! Really enjoyed our fried chicken and duck bao buns as well as the chicken gyozas. Will definitely be returning to try more of the menu- great price and nice staff:) ”
Menu
Classic beef Pho Bo
$£12.50Prawn & pork
$£7.50King prawns
$£13.80Beef brisket
$£11.80Bun Thit Nuong (Pork noodle bowl)
$£11.90
About
The Viet Kitchen Cotham Hill
If you’re looking to dive into the vibrant and flavorful world of Vietnamese cuisine, The Viet Kitchen Cotham Hill is a gem nestled in the heart of Bristol. Located at 6 Cotham Hill, Redland, Bristol BS6 6LF, this eatery stands out not just for its authenticity but also for its welcoming atmosphere and exceptional service. Whether you’re a fan of bao buns, noodle bowls, or the classic banh mi, there’s something to satisfy every palate.
The menu features an impressive selection, with each dish crafted to celebrate the rich flavors of Vietnam. Take, for instance, the bao buns - soft, pillowy dough encasing a variety of delicious fillings. The Fried Chicken Bao, with its crispy chicken paired with refreshing cucumbers and tangy sriracha mayo (£8.50), is a standout. Alternatively, the Mex Bao, packed with chicken or tofu, guacamole, and crispy fried onions, offers a delightful twist on traditional flavors.
When it comes to banh mi, the offerings are equally mouthwatering. The Fat Pig combines grilled pork, cold cuts, and paté, while the Lemongrass Chicken option provides a savory, fragrant bite at £8.40. The attention to fresh ingredients and bold contrasts really shines through, making each bite a wholesome experience.
For those craving a hearty meal, the noodle bowls are a must-try. The Bun Thit Nuong features succulent grilled honey pork, noodles, and fresh herbs, presented beautifully with spring rolls – all for just £11.90. Alternatively, the House Dry Noodle dishes allow for a flexible choice of toppings, ensuring everyone can find their favorite combination, be it with lemongrass chicken or king prawns.
Customer experiences echo the quality with sentiments like, "the food here is divine and authentic." Patrons appreciate the generous portion sizes, friendly service, and the authentic Vietnamese flavors that make every visit memorable. Whether indulging in the slow drip Vietnamese coffee—a sweet mocha-like finish with condensed milk—or sharing flavorful spring rolls, guests often find themselves planning their next visit before they even leave.
In a city bustling with eateries, The Viet Kitchen Cotham Hill stands as a beacon of delicious Vietnamese fare that invites you to explore. Each dish tells a story, reflects a culture, and most importantly, promises a delightful culinary adventure. So, grab your friends or make it a cozy meal for one, and immerse yourself in the delightful offerings of The Viet Kitchen. You won’t be disappointed!
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